Cauliflower & Potato Upkari (Needs correction from Mhave)

Seasoning; oil, mustard seeds, jeera, 1 small green chilli and kadipatha (curry leaves).

1. Heat oil (med-hi), add mustard seeds. When they splutter, switch off the gas.
2. Add hing powder, red chilli powder, haldi powder, dhaniya powder, jeera powder & salt.
3. Add Cauliflower & potato, mix well. Keep on the gas.
4. Add a little water, lower heat, cover with lid & cook around 10-15min.